It's CNY season~
Due to some health reason , i cant eat this kind of mini spring rolls since kid..
yeah , most of the mini spring roll are Dried Shrimp Spring rolls..
i cant eat Shrimp!
But ever since i know how to cook , finally i can eat this CNY delicacies dy !
Hurray~
I'm going to introduce Thermomix + Philips AF Chicken Floss Mini Spring Rolls!
Thermomix + Philips AF Chicken Floss Spring Rolls
500g Chicken Fillet
200g water
20g sesame oil
60g Sugar
5g Dark Soya sauce
1/2tsp Five Spice powder
1tsp Salt
1. Place all ingredients into TM bowl , MC , Varoma , 20 min , Reverse Spoon
2. Then shred , 100°c , Reverse , Sp5 , cook till dry & flossy
3. Preheat 170°c 3min , Chicken Floss pour into basket, AF 170°c 7min
2. Then shred , 100°c , Reverse , Sp5 , cook till dry & flossy
3. Preheat 170°c 3min , Chicken Floss pour into basket, AF 170°c 7min
Philips AF Chicken Floss Mini Spring Rolls
chicken floss
popiah skin
unsalted butter
chicken floss
popiah skin
unsalted butter
1. Add adequate amount of chicken floss on your square popiah skin
2. Roll and seal with unsalted butter
3. Air fry the roll for 4min (AF 180°c)
4. Shake and AF for another 4min
2. Roll and seal with unsalted butter
3. Air fry the roll for 4min (AF 180°c)
4. Shake and AF for another 4min
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| i cut into 9 square pieces |
DONE!





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